5 SIMPLE TECHNIQUES FOR THAI FOOD

5 Simple Techniques For thai food

As its title recommend, pandan chicken refers to a Thai dish of marinated boneless hen items wrapped in pandan (screwpine) leaves. They’re fried collectively, making it possible for the rooster for being imbued With all the floral-like fragrance from the pandan leaf.usually means pork in Thai, and although rooster and beef satay also are deliciou

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